Bhutan vs France: Meat of cattle with the bone, fresh or chilled — Production, per unit
Bhutan
0 t per US$ of GDP
in 2024
France
0 t per US$ of GDP
in 2024
Bhutan rank
101st
France rank
103rd
Meat of cattle with the bone, fresh or chilled — Production, per unit over time
- Bhutan
- France
How they compare
Bhutan currently reports 0 t per US$ of GDP against 0 t per US$ of GDP in France, a difference of 0 t per US$ of GDP.
The two have swapped places 6 times across 55 shared years of data; in 1970 it was Bhutan ahead.
Bhutan ranks 101st and France ranks 103rd of 166 countries.
Across the 6 decades both report, Bhutan averaged higher in 4 and France in 2.
Head to head by decade
| Decade | Bhutan | France | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | Bhutan |
| 1980s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | Bhutan |
| 1990s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | Bhutan |
| 2000s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | France |
| 2010s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | France |
| 2020s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per unit, Bhutan or France?
- Bhutan, at 0 t per US$ of GDP against 0 t per US$ of GDP in France as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per unit between Bhutan and France?
- 0 t per US$ of GDP, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and France?
- 55 years are reported by both, from 1970 to 2024.
- How do Bhutan and France rank globally for meat of cattle with the bone, fresh or chilled — production, per unit?
- Bhutan ranks 101st and France ranks 103rd of 166 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.