Saint Kitts and Nevis vs Sudan: Meat of cattle with the bone, fresh or chilled — Production, per
Saint Kitts and Nevis
0.1846 t per square kilometre
in 2023
Sudan
0.193 t per square kilometre
in 2023
Saint Kitts and Nevis rank
117th
Sudan rank
115th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Saint Kitts and Nevis
- Sudan
How they compare
Sudan currently reports 0.193 t per square kilometre against 0.1846 t per square kilometre in Saint Kitts and Nevis, a difference of 0.0084 t per square kilometre.
The two have swapped places 5 times across 12 shared years of data; in 2012 it was Saint Kitts and Nevis ahead.
Saint Kitts and Nevis ranks 117th and Sudan ranks 115th of 167 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Saint Kitts and Nevis | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.1986 t per square kilometre | 0.1989 t per square kilometre | 0.0003 t per square kilometre | Sudan |
| 2020s | 0.1725 t per square kilometre | 0.1981 t per square kilometre | 0.0256 t per square kilometre | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Saint Kitts and Nevis or Sudan?
- Sudan, at 0.193 t per square kilometre against 0.1846 t per square kilometre in Saint Kitts and Nevis as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Saint Kitts and Nevis and Sudan?
- 0.0084 t per square kilometre, with Sudan ahead.
- How many years of comparable data are there for Saint Kitts and Nevis and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Saint Kitts and Nevis and Sudan rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Saint Kitts and Nevis ranks 117th and Sudan ranks 115th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.