Montenegro vs Morocco: Meat of cattle with the bone, fresh or chilled — Production, per
Montenegro
0.5316 t per square kilometre
in 2023
Morocco
0.5755 t per square kilometre
in 2023
Montenegro rank
66th
Morocco rank
63rd
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Montenegro
- Morocco
How they compare
Morocco currently reports 0.5755 t per square kilometre against 0.5316 t per square kilometre in Montenegro, a difference of 0.0439 t per square kilometre.
That makes Morocco's figure about 1.1 times Montenegro's.
The two have swapped places 2 times across 18 shared years of data; in 2006 it was Morocco ahead.
Montenegro ranks 66th and Morocco ranks 63rd of 167 countries.
Morocco has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.3464 t per square kilometre | 0.3865 t per square kilometre | 0.0401 t per square kilometre | Morocco |
| 2010s | 0.3234 t per square kilometre | 0.5495 t per square kilometre | 0.2262 t per square kilometre | Morocco |
| 2020s | 0.495 t per square kilometre | 0.601 t per square kilometre | 0.106 t per square kilometre | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Montenegro or Morocco?
- Morocco, at 0.5755 t per square kilometre against 0.5316 t per square kilometre in Montenegro as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Montenegro and Morocco?
- 0.0439 t per square kilometre, with Morocco ahead.
- How many years of comparable data are there for Montenegro and Morocco?
- 18 years are reported by both, from 2006 to 2023.
- How do Montenegro and Morocco rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Montenegro ranks 66th and Morocco ranks 63rd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.