Latvia vs Tunisia: Meat of cattle with the bone, fresh or chilled — Production, per
Latvia
0.2886 t per square kilometre
in 2023
Tunisia
0.2954 t per square kilometre
in 2023
Latvia rank
97th
Tunisia rank
95th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Latvia
- Tunisia
How they compare
Tunisia currently reports 0.2954 t per square kilometre against 0.2886 t per square kilometre in Latvia, a difference of 0.0068 t per square kilometre.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Latvia ahead.
Latvia ranks 97th and Tunisia ranks 95th of 167 countries.
Across the 4 decades both report, Latvia averaged higher in 2 and Tunisia in 2.
Head to head by decade
| Decade | Latvia | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.89 t per square kilometre | 0.283 t per square kilometre | 0.607 t per square kilometre | Latvia |
| 2000s | 0.331 t per square kilometre | 0.3282 t per square kilometre | 0.0028 t per square kilometre | Latvia |
| 2010s | 0.2871 t per square kilometre | 0.3511 t per square kilometre | 0.0641 t per square kilometre | Tunisia |
| 2020s | 0.269 t per square kilometre | 0.3149 t per square kilometre | 0.0459 t per square kilometre | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Latvia or Tunisia?
- Tunisia, at 0.2954 t per square kilometre against 0.2886 t per square kilometre in Latvia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Latvia and Tunisia?
- 0.0068 t per square kilometre, with Tunisia ahead.
- How many years of comparable data are there for Latvia and Tunisia?
- 32 years are reported by both, from 1992 to 2023.
- How do Latvia and Tunisia rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Latvia ranks 97th and Tunisia ranks 95th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.