Jordan vs Montenegro: Meat of cattle with the bone, fresh or chilled — Production, per
Jordan
0.498 t per square kilometre
in 2023
Montenegro
0.5316 t per square kilometre
in 2023
Jordan rank
67th
Montenegro rank
66th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Jordan
- Montenegro
How they compare
Montenegro currently reports 0.5316 t per square kilometre against 0.498 t per square kilometre in Jordan, a difference of 0.0336 t per square kilometre.
That makes Montenegro's figure about 1.1 times Jordan's.
The two have swapped places 6 times across 18 shared years of data; in 2006 it was Montenegro ahead.
Jordan ranks 67th and Montenegro ranks 66th of 167 countries.
Across the 3 decades both report, Jordan averaged higher in 1 and Montenegro in 2.
Head to head by decade
| Decade | Jordan | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.1728 t per square kilometre | 0.3464 t per square kilometre | 0.1736 t per square kilometre | Montenegro |
| 2010s | 0.2832 t per square kilometre | 0.3234 t per square kilometre | 0.0402 t per square kilometre | Montenegro |
| 2020s | 0.5106 t per square kilometre | 0.495 t per square kilometre | 0.0156 t per square kilometre | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Jordan or Montenegro?
- Montenegro, at 0.5316 t per square kilometre against 0.498 t per square kilometre in Jordan as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Jordan and Montenegro?
- 0.0336 t per square kilometre, with Montenegro ahead.
- How many years of comparable data are there for Jordan and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Jordan and Montenegro rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Jordan ranks 67th and Montenegro ranks 66th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.