Italy vs Zimbabwe: Meat of cattle with the bone, fresh or chilled — Production, per

Italy
2.1 t per square kilometre
in 2023
Zimbabwe
1.92 t per square kilometre
in 2023
Italy rank
19th
Zimbabwe rank
20th

Meat of cattle with the bone, fresh or chilled — Production, per over time

  • Italy
  • Zimbabwe
01234196119922023

How they compare

Italy currently reports 2.1 t per square kilometre against 1.92 t per square kilometre in Zimbabwe, a difference of 0.18 t per square kilometre.

That makes Italy's figure about 1.1 times Zimbabwe's.

Across all 63 years both countries report, Italy has been ahead every year.

Italy ranks 19th and Zimbabwe ranks 20th of 167 countries.

Italy has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Italy Zimbabwe Difference Ahead
1960s 2.68 t per square kilometre 0.1462 t per square kilometre 2.53 t per square kilometre Italy
1970s 3.56 t per square kilometre 0.2527 t per square kilometre 3.31 t per square kilometre Italy
1980s 3.94 t per square kilometre 0.2016 t per square kilometre 3.74 t per square kilometre Italy
1990s 3.98 t per square kilometre 1.25 t per square kilometre 2.73 t per square kilometre Italy
2000s 3.76 t per square kilometre 1.46 t per square kilometre 2.3 t per square kilometre Italy
2010s 2.86 t per square kilometre 1.65 t per square kilometre 1.21 t per square kilometre Italy
2020s 2.41 t per square kilometre 1.81 t per square kilometre 0.601 t per square kilometre Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Italy or Zimbabwe?
Italy, at 2.1 t per square kilometre against 1.92 t per square kilometre in Zimbabwe as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Italy and Zimbabwe?
0.18 t per square kilometre, with Italy ahead.
How many years of comparable data are there for Italy and Zimbabwe?
63 years are reported by both, from 1961 to 2023.
How do Italy and Zimbabwe rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Italy ranks 19th and Zimbabwe ranks 20th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Zimbabwe: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-square-kilometre/italy/zimbabwe/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,559 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.