Georgia vs Romania: Meat of cattle with the bone, fresh or chilled — Production, per

Georgia
0.3267 t per square kilometre
in 2023
Romania
0.3393 t per square kilometre
in 2023
Georgia rank
90th
Romania rank
88th

Meat of cattle with the bone, fresh or chilled — Production, per over time

  • Georgia
  • Romania
0.250.50.7511.21.5196119922023

How they compare

Romania currently reports 0.3393 t per square kilometre against 0.3267 t per square kilometre in Georgia, a difference of 0.0126 t per square kilometre.

The two have swapped places 4 times across 32 shared years of data; in 1992 it was Romania ahead.

Georgia ranks 90th and Romania ranks 88th of 167 countries.

Romania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Georgia Romania Difference Ahead
1990s 0.6672 t per square kilometre 0.8861 t per square kilometre 0.219 t per square kilometre Romania
2000s 0.5847 t per square kilometre 0.7084 t per square kilometre 0.1238 t per square kilometre Romania
2010s 0.3159 t per square kilometre 0.484 t per square kilometre 0.1681 t per square kilometre Romania
2020s 0.3134 t per square kilometre 0.3596 t per square kilometre 0.0462 t per square kilometre Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Georgia or Romania?
Romania, at 0.3393 t per square kilometre against 0.3267 t per square kilometre in Georgia as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Georgia and Romania?
0.0126 t per square kilometre, with Romania ahead.
How many years of comparable data are there for Georgia and Romania?
32 years are reported by both, from 1992 to 2023.
How do Georgia and Romania rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Georgia ranks 90th and Romania ranks 88th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Romania: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-square-kilometre/georgia/romania/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-square-kilometre/georgia/romania/">Georgia vs Romania: Meat of cattle with the bone, fresh or chilled — Production, per</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,559 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.