Finland vs Nepal: Meat of cattle with the bone, fresh or chilled — Production, per
Finland
0.2809 t per square kilometre
in 2023
Nepal
0.2877 t per square kilometre
in 1990
Finland rank
99th
Nepal rank
98th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Finland
- Nepal
How they compare
Nepal currently reports 0.2877 t per square kilometre against 0.2809 t per square kilometre in Finland, a difference of 0.0068 t per square kilometre.
Across all 30 years both countries report, Finland has been ahead every year.
Finland ranks 99th and Nepal ranks 98th of 167 countries.
Finland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Finland | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2943 t per square kilometre | 0.1904 t per square kilometre | 0.1039 t per square kilometre | Finland |
| 1970s | 0.3563 t per square kilometre | 0.2476 t per square kilometre | 0.1087 t per square kilometre | Finland |
| 1980s | 0.3934 t per square kilometre | 0.284 t per square kilometre | 0.1094 t per square kilometre | Finland |
| 1990s | 0.3879 t per square kilometre | 0.2877 t per square kilometre | 0.1002 t per square kilometre | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Finland or Nepal?
- Nepal, at 0.2877 t per square kilometre against 0.2809 t per square kilometre in Finland as of 1990.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Finland and Nepal?
- 0.0068 t per square kilometre, with Nepal ahead.
- How many years of comparable data are there for Finland and Nepal?
- 30 years are reported by both, from 1961 to 1990.
- How do Finland and Nepal rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Finland ranks 99th and Nepal ranks 98th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.