Finland vs Greece: Meat of cattle with the bone, fresh or chilled — Production, per
Finland
0.2809 t per square kilometre
in 2023
Greece
0.2769 t per square kilometre
in 2023
Finland rank
99th
Greece rank
101st
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Finland
- Greece
How they compare
Finland currently reports 0.2809 t per square kilometre against 0.2769 t per square kilometre in Greece, a difference of 0.004 t per square kilometre.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Greece ahead.
Finland ranks 99th and Greece ranks 101st of 167 countries.
Across the 7 decades both report, Finland averaged higher in 1 and Greece in 6.
Head to head by decade
| Decade | Finland | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2943 t per square kilometre | 0.4577 t per square kilometre | 0.1635 t per square kilometre | Greece |
| 1970s | 0.3563 t per square kilometre | 0.8293 t per square kilometre | 0.473 t per square kilometre | Greece |
| 1980s | 0.3934 t per square kilometre | 0.717 t per square kilometre | 0.3236 t per square kilometre | Greece |
| 1990s | 0.344 t per square kilometre | 0.5728 t per square kilometre | 0.2288 t per square kilometre | Greece |
| 2000s | 0.2916 t per square kilometre | 0.5716 t per square kilometre | 0.28 t per square kilometre | Greece |
| 2010s | 0.2784 t per square kilometre | 0.4053 t per square kilometre | 0.1269 t per square kilometre | Greece |
| 2020s | 0.2824 t per square kilometre | 0.2696 t per square kilometre | 0.0128 t per square kilometre | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Finland or Greece?
- Finland, at 0.2809 t per square kilometre against 0.2769 t per square kilometre in Greece as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Finland and Greece?
- 0.004 t per square kilometre, with Finland ahead.
- How many years of comparable data are there for Finland and Greece?
- 63 years are reported by both, from 1961 to 2023.
- How do Finland and Greece rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Finland ranks 99th and Greece ranks 101st of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.