Fiji vs Hungary: Meat of cattle with the bone, fresh or chilled — Production, per
Fiji
0.2504 t per square kilometre
in 2023
Hungary
0.265 t per square kilometre
in 2023
Fiji rank
107th
Hungary rank
104th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Fiji
- Hungary
How they compare
Hungary currently reports 0.265 t per square kilometre against 0.2504 t per square kilometre in Fiji, a difference of 0.0146 t per square kilometre.
That makes Hungary's figure about 1.1 times Fiji's.
Across all 63 years both countries report, Hungary has been ahead every year.
Fiji ranks 107th and Hungary ranks 104th of 167 countries.
Hungary has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Fiji | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1859 t per square kilometre | 1.22 t per square kilometre | 1.03 t per square kilometre | Hungary |
| 1970s | 0.2903 t per square kilometre | 1.43 t per square kilometre | 1.14 t per square kilometre | Hungary |
| 1980s | 0.495 t per square kilometre | 1.47 t per square kilometre | 0.9701 t per square kilometre | Hungary |
| 1990s | 0.1911 t per square kilometre | 0.8792 t per square kilometre | 0.6881 t per square kilometre | Hungary |
| 2000s | 0.1245 t per square kilometre | 0.4515 t per square kilometre | 0.327 t per square kilometre | Hungary |
| 2010s | 0.1484 t per square kilometre | 0.2994 t per square kilometre | 0.151 t per square kilometre | Hungary |
| 2020s | 0.2022 t per square kilometre | 0.3022 t per square kilometre | 0.1 t per square kilometre | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Fiji or Hungary?
- Hungary, at 0.265 t per square kilometre against 0.2504 t per square kilometre in Fiji as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Fiji and Hungary?
- 0.0146 t per square kilometre, with Hungary ahead.
- How many years of comparable data are there for Fiji and Hungary?
- 63 years are reported by both, from 1961 to 2023.
- How do Fiji and Hungary rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Fiji ranks 107th and Hungary ranks 104th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.