Dominican Republic vs Mexico: Meat of cattle with the bone, fresh or chilled — Production, per
Dominican Republic
1.31 t per square kilometre
in 2023
Mexico
1.14 t per square kilometre
in 2023
Dominican Republic rank
32nd
Mexico rank
35th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Dominican Republic
- Mexico
How they compare
Dominican Republic currently reports 1.31 t per square kilometre against 1.14 t per square kilometre in Mexico, a difference of 0.17 t per square kilometre.
That makes Dominican Republic's figure about 1.2 times Mexico's.
Across all 63 years both countries report, Dominican Republic has been ahead every year.
Dominican Republic ranks 32nd and Mexico ranks 35th of 167 countries.
Dominican Republic has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5453 t per square kilometre | 0.2455 t per square kilometre | 0.2999 t per square kilometre | Dominican Republic |
| 1970s | 0.8022 t per square kilometre | 0.3012 t per square kilometre | 0.501 t per square kilometre | Dominican Republic |
| 1980s | 1.28 t per square kilometre | 0.5241 t per square kilometre | 0.7577 t per square kilometre | Dominican Republic |
| 1990s | 1.35 t per square kilometre | 0.6704 t per square kilometre | 0.6767 t per square kilometre | Dominican Republic |
| 2000s | 1.69 t per square kilometre | 0.7997 t per square kilometre | 0.887 t per square kilometre | Dominican Republic |
| 2010s | 1.79 t per square kilometre | 0.96 t per square kilometre | 0.8283 t per square kilometre | Dominican Republic |
| 2020s | 1.31 t per square kilometre | 1.11 t per square kilometre | 0.2069 t per square kilometre | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Dominican Republic or Mexico?
- Dominican Republic, at 1.31 t per square kilometre against 1.14 t per square kilometre in Mexico as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Dominican Republic and Mexico?
- 0.17 t per square kilometre, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Mexico?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominican Republic and Mexico rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Dominican Republic ranks 32nd and Mexico ranks 35th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.