Chad vs Ukraine: Meat of cattle with the bone, fresh or chilled — Production, per
Chad
0.4372 t per square kilometre
in 2023
Ukraine
0.4434 t per square kilometre
in 2023
Chad rank
74th
Ukraine rank
72nd
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Chad
- Ukraine
How they compare
Ukraine currently reports 0.4434 t per square kilometre against 0.4372 t per square kilometre in Chad, a difference of 0.0062 t per square kilometre.
Across all 32 years both countries report, Ukraine has been ahead every year.
Chad ranks 74th and Ukraine ranks 72nd of 167 countries.
Ukraine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chad | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.112 t per square kilometre | 1.99 t per square kilometre | 1.87 t per square kilometre | Ukraine |
| 2000s | 0.1792 t per square kilometre | 1.04 t per square kilometre | 0.8657 t per square kilometre | Ukraine |
| 2010s | 0.2976 t per square kilometre | 0.6745 t per square kilometre | 0.377 t per square kilometre | Ukraine |
| 2020s | 0.4047 t per square kilometre | 0.5098 t per square kilometre | 0.1051 t per square kilometre | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Chad or Ukraine?
- Ukraine, at 0.4434 t per square kilometre against 0.4372 t per square kilometre in Chad as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Chad and Ukraine?
- 0.0062 t per square kilometre, with Ukraine ahead.
- How many years of comparable data are there for Chad and Ukraine?
- 32 years are reported by both, from 1992 to 2023.
- How do Chad and Ukraine rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Chad ranks 74th and Ukraine ranks 72nd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.