Canada vs Peru: Meat of cattle with the bone, fresh or chilled — Production, per

Canada
0.1528 t per square kilometre
in 2023
Peru
0.1553 t per square kilometre
in 2023
Canada rank
127th
Peru rank
125th

Meat of cattle with the bone, fresh or chilled — Production, per over time

  • Canada
  • Peru
0.050.0750.10.1250.150.175196119922023

How they compare

Peru currently reports 0.1553 t per square kilometre against 0.1528 t per square kilometre in Canada, a difference of 0.0025 t per square kilometre.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Canada ahead.

Canada ranks 127th and Peru ranks 125th of 167 countries.

Across the 7 decades both report, Canada averaged higher in 6 and Peru in 1.

Head to head by decade

Decade Canada Peru Difference Ahead
1960s 0.0881 t per square kilometre 0.0581 t per square kilometre 0.03 t per square kilometre Canada
1970s 0.1105 t per square kilometre 0.0676 t per square kilometre 0.043 t per square kilometre Canada
1980s 0.1109 t per square kilometre 0.0787 t per square kilometre 0.0322 t per square kilometre Canada
1990s 0.1105 t per square kilometre 0.0883 t per square kilometre 0.0222 t per square kilometre Canada
2000s 0.1466 t per square kilometre 0.1157 t per square kilometre 0.0309 t per square kilometre Canada
2010s 0.1272 t per square kilometre 0.1474 t per square kilometre 0.0202 t per square kilometre Peru
2020s 0.1548 t per square kilometre 0.1495 t per square kilometre 0.0054 t per square kilometre Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Canada or Peru?
Peru, at 0.1553 t per square kilometre against 0.1528 t per square kilometre in Canada as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Canada and Peru?
0.0025 t per square kilometre, with Peru ahead.
How many years of comparable data are there for Canada and Peru?
63 years are reported by both, from 1961 to 2023.
How do Canada and Peru rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Canada ranks 127th and Peru ranks 125th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Peru: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-square-kilometre/canada/peru/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-square-kilometre/canada/peru/">Canada vs Peru: Meat of cattle with the bone, fresh or chilled — Production, per</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,559 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.