Cameroon vs Greece: Meat of cattle with the bone, fresh or chilled — Production, per

Cameroon
0.2754 t per square kilometre
in 2023
Greece
0.2769 t per square kilometre
in 2023
Cameroon rank
103rd
Greece rank
101st

Meat of cattle with the bone, fresh or chilled — Production, per over time

  • Cameroon
  • Greece
00.20.40.60.81196119922023

How they compare

Greece currently reports 0.2769 t per square kilometre against 0.2754 t per square kilometre in Cameroon, a difference of 0.0015 t per square kilometre.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Greece ahead.

Cameroon ranks 103rd and Greece ranks 101st of 167 countries.

Greece has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cameroon Greece Difference Ahead
1960s 0.0509 t per square kilometre 0.4577 t per square kilometre 0.4068 t per square kilometre Greece
1970s 0.0844 t per square kilometre 0.8293 t per square kilometre 0.7448 t per square kilometre Greece
1980s 0.1172 t per square kilometre 0.717 t per square kilometre 0.5998 t per square kilometre Greece
1990s 0.1638 t per square kilometre 0.5728 t per square kilometre 0.4089 t per square kilometre Greece
2000s 0.2038 t per square kilometre 0.5716 t per square kilometre 0.3678 t per square kilometre Greece
2010s 0.2291 t per square kilometre 0.4053 t per square kilometre 0.1762 t per square kilometre Greece
2020s 0.257 t per square kilometre 0.2696 t per square kilometre 0.0126 t per square kilometre Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Cameroon or Greece?
Greece, at 0.2769 t per square kilometre against 0.2754 t per square kilometre in Cameroon as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Cameroon and Greece?
0.0015 t per square kilometre, with Greece ahead.
How many years of comparable data are there for Cameroon and Greece?
63 years are reported by both, from 1961 to 2023.
How do Cameroon and Greece rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Cameroon ranks 103rd and Greece ranks 101st of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Greece: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-square-kilometre/cameroon/greece/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-square-kilometre/cameroon/greece/">Cameroon vs Greece: Meat of cattle with the bone, fresh or chilled — Production, per</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,559 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.