Burundi vs Colombia: Meat of cattle with the bone, fresh or chilled — Production, per
Burundi
0.6511 t per square kilometre
in 2023
Colombia
0.6372 t per square kilometre
in 2023
Burundi rank
59th
Colombia rank
61st
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Burundi
- Colombia
How they compare
Burundi currently reports 0.6511 t per square kilometre against 0.6372 t per square kilometre in Colombia, a difference of 0.0139 t per square kilometre.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Colombia ahead.
Burundi ranks 59th and Colombia ranks 61st of 167 countries.
Colombia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burundi | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2736 t per square kilometre | 0.334 t per square kilometre | 0.0604 t per square kilometre | Colombia |
| 1970s | 0.4219 t per square kilometre | 0.4379 t per square kilometre | 0.0159 t per square kilometre | Colombia |
| 1980s | 0.4117 t per square kilometre | 0.5404 t per square kilometre | 0.1286 t per square kilometre | Colombia |
| 1990s | 0.2951 t per square kilometre | 0.628 t per square kilometre | 0.3329 t per square kilometre | Colombia |
| 2000s | 0.3521 t per square kilometre | 0.6924 t per square kilometre | 0.3403 t per square kilometre | Colombia |
| 2010s | 0.4502 t per square kilometre | 0.7291 t per square kilometre | 0.2789 t per square kilometre | Colombia |
| 2020s | 0.5943 t per square kilometre | 0.6578 t per square kilometre | 0.0635 t per square kilometre | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Burundi or Colombia?
- Burundi, at 0.6511 t per square kilometre against 0.6372 t per square kilometre in Colombia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Burundi and Colombia?
- 0.0139 t per square kilometre, with Burundi ahead.
- How many years of comparable data are there for Burundi and Colombia?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and Colombia rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Burundi ranks 59th and Colombia ranks 61st of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.