Bhutan vs Singapore: Meat of cattle with the bone, fresh or chilled — Production, per

Bhutan
0.0424 t per square kilometre
in 2023
Singapore
0.0476 t per square kilometre
in 2023
Bhutan rank
151st
Singapore rank
150th

Meat of cattle with the bone, fresh or chilled — Production, per over time

  • Bhutan
  • Singapore
00.511.522.5196119922023

How they compare

Singapore currently reports 0.0476 t per square kilometre against 0.0424 t per square kilometre in Bhutan, a difference of 0.0052 t per square kilometre.

That makes Singapore's figure about 1.1 times Bhutan's.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Singapore ahead.

Bhutan ranks 151st and Singapore ranks 150th of 167 countries.

Singapore has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bhutan Singapore Difference Ahead
1960s 0.0577 t per square kilometre 1.48 t per square kilometre 1.42 t per square kilometre Singapore
1970s 0.074 t per square kilometre 0.8554 t per square kilometre 0.7814 t per square kilometre Singapore
1980s 0.1002 t per square kilometre 0.4673 t per square kilometre 0.3671 t per square kilometre Singapore
1990s 0.0248 t per square kilometre 0.2397 t per square kilometre 0.2149 t per square kilometre Singapore
2000s 0.0161 t per square kilometre 0.0598 t per square kilometre 0.0438 t per square kilometre Singapore
2010s 0.0189 t per square kilometre 0.058 t per square kilometre 0.0391 t per square kilometre Singapore
2020s 0.0368 t per square kilometre 0.0476 t per square kilometre 0.0109 t per square kilometre Singapore

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Bhutan or Singapore?
Singapore, at 0.0476 t per square kilometre against 0.0424 t per square kilometre in Bhutan as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Bhutan and Singapore?
0.0052 t per square kilometre, with Singapore ahead.
How many years of comparable data are there for Bhutan and Singapore?
63 years are reported by both, from 1961 to 2023.
How do Bhutan and Singapore rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Bhutan ranks 151st and Singapore ranks 150th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Singapore: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-square-kilometre/bhutan/singapore/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,559 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.