Belarus vs Haiti: Meat of cattle with the bone, fresh or chilled — Production, per
Belarus
1.85 t per square kilometre
in 2023
Haiti
1.8 t per square kilometre
in 2023
Belarus rank
22nd
Haiti rank
23rd
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Belarus
- Haiti
How they compare
Belarus currently reports 1.85 t per square kilometre against 1.8 t per square kilometre in Haiti, a difference of 0.05 t per square kilometre.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Belarus ahead.
Belarus ranks 22nd and Haiti ranks 23rd of 167 countries.
Across the 4 decades both report, Belarus averaged higher in 1 and Haiti in 3.
Head to head by decade
| Decade | Belarus | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.65 t per square kilometre | 1.02 t per square kilometre | 0.6232 t per square kilometre | Belarus |
| 2000s | 1.22 t per square kilometre | 1.54 t per square kilometre | 0.3196 t per square kilometre | Haiti |
| 2010s | 1.55 t per square kilometre | 1.7 t per square kilometre | 0.1445 t per square kilometre | Haiti |
| 2020s | 1.73 t per square kilometre | 1.79 t per square kilometre | 0.0529 t per square kilometre | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Belarus or Haiti?
- Belarus, at 1.85 t per square kilometre against 1.8 t per square kilometre in Haiti as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Belarus and Haiti?
- 0.05 t per square kilometre, with Belarus ahead.
- How many years of comparable data are there for Belarus and Haiti?
- 32 years are reported by both, from 1992 to 2023.
- How do Belarus and Haiti rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Belarus ranks 22nd and Haiti ranks 23rd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.