Tonga vs Tunisia: Meat of cattle with the bone, fresh or chilled — Production, per

Tonga
0.0033 t per person
in 2024
Tunisia
0.0034 t per person
in 2024
Tonga rank
95th
Tunisia rank
93rd

Meat of cattle with the bone, fresh or chilled — Production, per over time

  • Tonga
  • Tunisia
00.0020.0040.006196119922024

How they compare

Tunisia currently reports 0.0034 t per person against 0.0033 t per person in Tonga, a difference of 0.0001 t per person.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Tunisia ahead.

Tonga ranks 95th and Tunisia ranks 93rd of 167 countries.

Tunisia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Tonga Tunisia Difference Ahead
1960s 0.0009 t per person 0.0036 t per person 0.0028 t per person Tunisia
1970s 0.0013 t per person 0.0045 t per person 0.0032 t per person Tunisia
1980s 0.0026 t per person 0.0047 t per person 0.0021 t per person Tunisia
1990s 0.0031 t per person 0.0047 t per person 0.0016 t per person Tunisia
2000s 0.0033 t per person 0.005 t per person 0.0017 t per person Tunisia
2010s 0.0033 t per person 0.0048 t per person 0.0015 t per person Tunisia
2020s 0.0033 t per person 0.0039 t per person 0.0006 t per person Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Tonga or Tunisia?
Tunisia, at 0.0034 t per person against 0.0033 t per person in Tonga as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Tonga and Tunisia?
0.0001 t per person, with Tunisia ahead.
How many years of comparable data are there for Tonga and Tunisia?
64 years are reported by both, from 1961 to 2024.
How do Tonga and Tunisia rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Tonga ranks 95th and Tunisia ranks 93rd of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Tonga vs Tunisia: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita/tonga/tunisia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,723 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.