Tajikistan vs Turkmenistan: Meat of cattle with the bone, fresh or chilled — Production, per
Tajikistan
0.0296 t per person
in 2024
Turkmenistan
0.0279 t per person
in 2024
Tajikistan rank
13th
Turkmenistan rank
15th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Tajikistan
- Turkmenistan
How they compare
Tajikistan currently reports 0.0296 t per person against 0.0279 t per person in Turkmenistan, a difference of 0.0017 t per person.
That makes Tajikistan's figure about 1.1 times Turkmenistan's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Turkmenistan ahead.
Tajikistan ranks 13th and Turkmenistan ranks 15th of 167 countries.
Across the 4 decades both report, Tajikistan averaged higher in 1 and Turkmenistan in 3.
Head to head by decade
| Decade | Tajikistan | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0046 t per person | 0.0127 t per person | 0.0081 t per person | Turkmenistan |
| 2000s | 0.0033 t per person | 0.0211 t per person | 0.0177 t per person | Turkmenistan |
| 2010s | 0.0134 t per person | 0.026 t per person | 0.0126 t per person | Turkmenistan |
| 2020s | 0.028 t per person | 0.0254 t per person | 0.0026 t per person | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Tajikistan or Turkmenistan?
- Tajikistan, at 0.0296 t per person against 0.0279 t per person in Turkmenistan as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Tajikistan and Turkmenistan?
- 0.0017 t per person, with Tajikistan ahead.
- How many years of comparable data are there for Tajikistan and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Tajikistan and Turkmenistan rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Tajikistan ranks 13th and Turkmenistan ranks 15th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.