Solomon Islands vs Saint Kitts and Nevis: Meat of cattle with the bone, fresh or chilled — Production, per
Solomon Islands
0.0009 t per person
in 2024
Saint Kitts and Nevis
0.0009 t per person
in 2024
Solomon Islands rank
144th
Saint Kitts and Nevis rank
147th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Solomon Islands
- Saint Kitts and Nevis
How they compare
Solomon Islands currently reports 0.0009 t per person against 0.0009 t per person in Saint Kitts and Nevis, a difference of 0 t per person.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Saint Kitts and Nevis ahead.
Solomon Islands ranks 144th and Saint Kitts and Nevis ranks 147th of 167 countries.
Across the 7 decades both report, Solomon Islands averaged higher in 3 and Saint Kitts and Nevis in 4.
Head to head by decade
| Decade | Solomon Islands | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0014 t per person | 0.0026 t per person | 0.0012 t per person | Saint Kitts and Nevis |
| 1970s | 0.0035 t per person | 0.0028 t per person | 0.0007 t per person | Solomon Islands |
| 1980s | 0.003 t per person | 0.0027 t per person | 0.0003 t per person | Solomon Islands |
| 1990s | 0.0016 t per person | 0.0025 t per person | 0.0009 t per person | Saint Kitts and Nevis |
| 2000s | 0.0014 t per person | 0.0024 t per person | 0.0009 t per person | Saint Kitts and Nevis |
| 2010s | 0.0012 t per person | 0.0013 t per person | 0 t per person | Saint Kitts and Nevis |
| 2020s | 0.001 t per person | 0.0009 t per person | 0 t per person | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Solomon Islands or Saint Kitts and Nevis?
- Solomon Islands, at 0.0009 t per person against 0.0009 t per person in Saint Kitts and Nevis as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Solomon Islands and Saint Kitts and Nevis?
- 0 t per person, with Solomon Islands ahead.
- How many years of comparable data are there for Solomon Islands and Saint Kitts and Nevis?
- 64 years are reported by both, from 1961 to 2024.
- How do Solomon Islands and Saint Kitts and Nevis rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Solomon Islands ranks 144th and Saint Kitts and Nevis ranks 147th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.