Serbia vs South Sudan: Meat of cattle with the bone, fresh or chilled — Production, per

Serbia
0.0114 t per person
in 2024
South Sudan
0.0111 t per person
in 2024
Serbia rank
48th
South Sudan rank
50th

Meat of cattle with the bone, fresh or chilled — Production, per over time

  • Serbia
  • South Sudan
00.0050.010.015200620152024

How they compare

Serbia currently reports 0.0114 t per person against 0.0111 t per person in South Sudan, a difference of 0.0003 t per person.

The two have swapped places 2 times across 13 shared years of data; in 2012 it was Serbia ahead.

Serbia ranks 48th and South Sudan ranks 50th of 167 countries.

South Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Serbia South Sudan Difference Ahead
2010s 0.0098 t per person 0.0101 t per person 0.0003 t per person South Sudan
2020s 0.0107 t per person 0.0116 t per person 0.0009 t per person South Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Serbia or South Sudan?
Serbia, at 0.0114 t per person against 0.0111 t per person in South Sudan as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Serbia and South Sudan?
0.0003 t per person, with Serbia ahead.
How many years of comparable data are there for Serbia and South Sudan?
13 years are reported by both, from 2012 to 2024.
How do Serbia and South Sudan rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Serbia ranks 48th and South Sudan ranks 50th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia vs South Sudan: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita/serbia/south-sudan/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,723 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.