How many years of comparable data are there for Philippines and Togo?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Philippines vs Togo: Meat of cattle with the bone, fresh or chilled — Production, per

Philippines

0.001 t per person

in 2024

Togo

0.001 t per person

in 2024

Philippines rank

142nd

Togo rank

141st

Meat of cattle with the bone, fresh or chilled — Production, per over time

Philippines
Togo

How they compare

Togo currently reports 0.001 t per person against 0.001 t per person in Philippines, a difference of 0 t per person.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Togo ahead.

Philippines ranks 142nd and Togo ranks 141st of 167 countries.

Across the 7 decades both report, Philippines averaged higher in 5 and Togo in 2.

Head to head by decade

Decade	Philippines	Togo	Difference	Ahead
1960s	0.0018 t per person	0.0019 t per person	0.0001 t per person	Togo
1970s	0.0021 t per person	0.0017 t per person	0.0004 t per person	Philippines
1980s	0.0013 t per person	0.0015 t per person	0.0002 t per person	Togo
1990s	0.0016 t per person	0.0013 t per person	0.0002 t per person	Philippines
2000s	0.0021 t per person	0.0015 t per person	0.0006 t per person	Philippines
2010s	0.0017 t per person	0.001 t per person	0.0008 t per person	Philippines
2020s	0.001 t per person	0.0009 t per person	0.0001 t per person	Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Philippines or Togo?: Togo, at 0.001 t per person against 0.001 t per person in Philippines as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Philippines and Togo?: 0 t per person, with Togo ahead.
How many years of comparable data are there for Philippines and Togo?: 64 years are reported by both, from 1961 to 2024.
How do Philippines and Togo rank globally for meat of cattle with the bone, fresh or chilled — production, per?: Philippines ranks 142nd and Togo ranks 141st of 167 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Philippines vs Togo: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita/philippines/togo/

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About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,723 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.