Peru vs Vanuatu: Meat of cattle with the bone, fresh or chilled — Production, per
Peru
0.006 t per person
in 2024
Vanuatu
0.0062 t per person
in 2024
Peru rank
70th
Vanuatu rank
67th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Peru
- Vanuatu
How they compare
Vanuatu currently reports 0.0062 t per person against 0.006 t per person in Peru, a difference of 0.0002 t per person.
Across all 64 years both countries report, Vanuatu has been ahead every year.
Peru ranks 70th and Vanuatu ranks 67th of 167 countries.
Vanuatu has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Peru | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0063 t per person | 0.0189 t per person | 0.0126 t per person | Vanuatu |
| 1970s | 0.0057 t per person | 0.0238 t per person | 0.018 t per person | Vanuatu |
| 1980s | 0.0052 t per person | 0.0176 t per person | 0.0124 t per person | Vanuatu |
| 1990s | 0.0047 t per person | 0.022 t per person | 0.0173 t per person | Vanuatu |
| 2000s | 0.0053 t per person | 0.0148 t per person | 0.0095 t per person | Vanuatu |
| 2010s | 0.0062 t per person | 0.0107 t per person | 0.0045 t per person | Vanuatu |
| 2020s | 0.0058 t per person | 0.0063 t per person | 0.0005 t per person | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Peru or Vanuatu?
- Vanuatu, at 0.0062 t per person against 0.006 t per person in Peru as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Peru and Vanuatu?
- 0.0002 t per person, with Vanuatu ahead.
- How many years of comparable data are there for Peru and Vanuatu?
- 64 years are reported by both, from 1961 to 2024.
- How do Peru and Vanuatu rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Peru ranks 70th and Vanuatu ranks 67th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.