Malaysia vs Sri Lanka: Meat of cattle with the bone, fresh or chilled — Production, per
Malaysia
0.0011 t per person
in 2024
Sri Lanka
0.001 t per person
in 2024
Malaysia rank
140th
Sri Lanka rank
143rd
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Malaysia
- Sri Lanka
How they compare
Malaysia currently reports 0.0011 t per person against 0.001 t per person in Sri Lanka, a difference of 0.0001 t per person.
That makes Malaysia's figure about 1.2 times Sri Lanka's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Sri Lanka ahead.
Malaysia ranks 140th and Sri Lanka ranks 143rd of 167 countries.
Across the 7 decades both report, Malaysia averaged higher in 2 and Sri Lanka in 5.
Head to head by decade
| Decade | Malaysia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 t per person | 0.0028 t per person | 0.0021 t per person | Sri Lanka |
| 1970s | 0.0006 t per person | 0.0023 t per person | 0.0017 t per person | Sri Lanka |
| 1980s | 0.0007 t per person | 0.0016 t per person | 0.0008 t per person | Sri Lanka |
| 1990s | 0.0006 t per person | 0.0014 t per person | 0.0008 t per person | Sri Lanka |
| 2000s | 0.0009 t per person | 0.0013 t per person | 0.0004 t per person | Sri Lanka |
| 2010s | 0.0013 t per person | 0.0011 t per person | 0.0003 t per person | Malaysia |
| 2020s | 0.001 t per person | 0.0009 t per person | 0.0001 t per person | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Malaysia or Sri Lanka?
- Malaysia, at 0.0011 t per person against 0.001 t per person in Sri Lanka as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Malaysia and Sri Lanka?
- 0.0001 t per person, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Malaysia and Sri Lanka rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Malaysia ranks 140th and Sri Lanka ranks 143rd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.