Honduras vs Ukraine: Meat of cattle with the bone, fresh or chilled — Production, per

Honduras
0.006 t per person
in 2024
Ukraine
0.0065 t per person
in 2024
Honduras rank
69th
Ukraine rank
66th

Meat of cattle with the bone, fresh or chilled — Production, per over time

  • Honduras
  • Ukraine
0.010.020.03196119922024

How they compare

Ukraine currently reports 0.0065 t per person against 0.006 t per person in Honduras, a difference of 0.0005 t per person.

That makes Ukraine's figure about 1.1 times Honduras's.

Across all 33 years both countries report, Ukraine has been ahead every year.

Honduras ranks 69th and Ukraine ranks 66th of 167 countries.

Ukraine has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Honduras Ukraine Difference Ahead
1990s 0.0101 t per person 0.0223 t per person 0.0123 t per person Ukraine
2000s 0.0084 t per person 0.0126 t per person 0.0042 t per person Ukraine
2010s 0.007 t per person 0.0085 t per person 0.0015 t per person Ukraine
2020s 0.0063 t per person 0.0069 t per person 0.0006 t per person Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Honduras or Ukraine?
Ukraine, at 0.0065 t per person against 0.006 t per person in Honduras as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Honduras and Ukraine?
0.0005 t per person, with Ukraine ahead.
How many years of comparable data are there for Honduras and Ukraine?
33 years are reported by both, from 1992 to 2024.
How do Honduras and Ukraine rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Honduras ranks 69th and Ukraine ranks 66th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Honduras vs Ukraine: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita/honduras/ukraine/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita/honduras/ukraine/">Honduras vs Ukraine: Meat of cattle with the bone, fresh or chilled — Production, per</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,723 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.