Guinea-Bissau vs Tunisia: Meat of cattle with the bone, fresh or chilled — Production, per
Guinea-Bissau
0.0036 t per person
in 2024
Tunisia
0.0034 t per person
in 2024
Guinea-Bissau rank
92nd
Tunisia rank
93rd
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Guinea-Bissau
- Tunisia
How they compare
Guinea-Bissau currently reports 0.0036 t per person against 0.0034 t per person in Tunisia, a difference of 0.0002 t per person.
That makes Guinea-Bissau's figure about 1.1 times Tunisia's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Tunisia ahead.
Guinea-Bissau ranks 92nd and Tunisia ranks 93rd of 167 countries.
Tunisia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea-Bissau | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0032 t per person | 0.0036 t per person | 0.0004 t per person | Tunisia |
| 1970s | 0.0031 t per person | 0.0045 t per person | 0.0014 t per person | Tunisia |
| 1980s | 0.0029 t per person | 0.0047 t per person | 0.0018 t per person | Tunisia |
| 1990s | 0.0036 t per person | 0.0047 t per person | 0.0011 t per person | Tunisia |
| 2000s | 0.0038 t per person | 0.005 t per person | 0.0012 t per person | Tunisia |
| 2010s | 0.0038 t per person | 0.0048 t per person | 0.001 t per person | Tunisia |
| 2020s | 0.0037 t per person | 0.0039 t per person | 0.0002 t per person | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Guinea-Bissau or Tunisia?
- Guinea-Bissau, at 0.0036 t per person against 0.0034 t per person in Tunisia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Guinea-Bissau and Tunisia?
- 0.0002 t per person, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea-Bissau and Tunisia rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Guinea-Bissau ranks 92nd and Tunisia ranks 93rd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.