Ghana vs Libya: Meat of cattle with the bone, fresh or chilled — Production, per

Ghana
0.0009 t per person
in 2024
Libya
0.0008 t per person
in 2024
Ghana rank
146th
Libya rank
149th

Meat of cattle with the bone, fresh or chilled — Production, per over time

  • Ghana
  • Libya
00.0050.010.015196119922024

How they compare

Ghana currently reports 0.0009 t per person against 0.0008 t per person in Libya, a difference of 0.0001 t per person.

That makes Ghana's figure about 1.1 times Libya's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Ghana ahead.

Ghana ranks 146th and Libya ranks 149th of 167 countries.

Across the 7 decades both report, Ghana averaged higher in 3 and Libya in 4.

Head to head by decade

Decade Ghana Libya Difference Ahead
1960s 0.0026 t per person 0.002 t per person 0.0007 t per person Ghana
1970s 0.0018 t per person 0.0059 t per person 0.0041 t per person Libya
1980s 0.0013 t per person 0.009 t per person 0.0076 t per person Libya
1990s 0.0012 t per person 0.0014 t per person 0.0002 t per person Libya
2000s 0.0009 t per person 0.0008 t per person 0.0001 t per person Ghana
2010s 0.0008 t per person 0.0009 t per person 0.0001 t per person Libya
2020s 0.0009 t per person 0.0009 t per person 0 t per person Ghana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Ghana or Libya?
Ghana, at 0.0009 t per person against 0.0008 t per person in Libya as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Ghana and Libya?
0.0001 t per person, with Ghana ahead.
How many years of comparable data are there for Ghana and Libya?
64 years are reported by both, from 1961 to 2024.
How do Ghana and Libya rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Ghana ranks 146th and Libya ranks 149th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ghana vs Libya: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita/ghana/libya/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,723 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.