Estonia vs Samoa: Meat of cattle with the bone, fresh or chilled — Production, per
Estonia
0.0056 t per person
in 2024
Samoa
0.0059 t per person
in 2024
Estonia rank
74th
Samoa rank
71st
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Estonia
- Samoa
How they compare
Samoa currently reports 0.0059 t per person against 0.0056 t per person in Estonia, a difference of 0.0003 t per person.
That makes Samoa's figure about 1.1 times Estonia's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 74th and Samoa ranks 71st of 167 countries.
Estonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Estonia | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0195 t per person | 0.0054 t per person | 0.0141 t per person | Estonia |
| 2000s | 0.0108 t per person | 0.006 t per person | 0.0048 t per person | Estonia |
| 2010s | 0.0089 t per person | 0.0071 t per person | 0.0017 t per person | Estonia |
| 2020s | 0.0065 t per person | 0.006 t per person | 0.0005 t per person | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Estonia or Samoa?
- Samoa, at 0.0059 t per person against 0.0056 t per person in Estonia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Estonia and Samoa?
- 0.0003 t per person, with Samoa ahead.
- How many years of comparable data are there for Estonia and Samoa?
- 33 years are reported by both, from 1992 to 2024.
- How do Estonia and Samoa rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Estonia ranks 74th and Samoa ranks 71st of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.