Czechia vs Ukraine: Meat of cattle with the bone, fresh or chilled — Production, per
Czechia
0.0065 t per person
in 2024
Ukraine
0.0065 t per person
in 2024
Czechia rank
65th
Ukraine rank
66th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Czechia
- Ukraine
How they compare
Czechia currently reports 0.0065 t per person against 0.0065 t per person in Ukraine, a difference of 0 t per person.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Ukraine ahead.
Czechia ranks 65th and Ukraine ranks 66th of 167 countries.
Ukraine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0157 t per person | 0.021 t per person | 0.0054 t per person | Ukraine |
| 2000s | 0.009 t per person | 0.0126 t per person | 0.0036 t per person | Ukraine |
| 2010s | 0.0066 t per person | 0.0085 t per person | 0.0019 t per person | Ukraine |
| 2020s | 0.0068 t per person | 0.0069 t per person | 0.0001 t per person | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Czechia or Ukraine?
- Czechia, at 0.0065 t per person against 0.0065 t per person in Ukraine as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Czechia and Ukraine?
- 0 t per person, with Czechia ahead.
- How many years of comparable data are there for Czechia and Ukraine?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and Ukraine rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Czechia ranks 65th and Ukraine ranks 66th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.