Cuba vs Pakistan: Meat of cattle with the bone, fresh or chilled — Production, per
Cuba
0.0055 t per person
in 2024
Pakistan
0.0054 t per person
in 2024
Cuba rank
76th
Pakistan rank
77th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Cuba
- Pakistan
How they compare
Cuba currently reports 0.0055 t per person against 0.0054 t per person in Pakistan, a difference of 0.0001 t per person.
Across all 64 years both countries report, Cuba has been ahead every year.
Cuba ranks 76th and Pakistan ranks 77th of 167 countries.
Cuba has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cuba | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0216 t per person | 0.0027 t per person | 0.0189 t per person | Cuba |
| 1970s | 0.0172 t per person | 0.0024 t per person | 0.0148 t per person | Cuba |
| 1980s | 0.0141 t per person | 0.0023 t per person | 0.0117 t per person | Cuba |
| 1990s | 0.0073 t per person | 0.0026 t per person | 0.0047 t per person | Cuba |
| 2000s | 0.0056 t per person | 0.0033 t per person | 0.0022 t per person | Cuba |
| 2010s | 0.0065 t per person | 0.0045 t per person | 0.0021 t per person | Cuba |
| 2020s | 0.0065 t per person | 0.0048 t per person | 0.0017 t per person | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Cuba or Pakistan?
- Cuba, at 0.0055 t per person against 0.0054 t per person in Pakistan as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Cuba and Pakistan?
- 0.0001 t per person, with Cuba ahead.
- How many years of comparable data are there for Cuba and Pakistan?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Pakistan rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Cuba ranks 76th and Pakistan ranks 77th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.