What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Burkina Faso and Dominican Republic?

0.0001 t per person, with Dominican Republic ahead.

How many years of comparable data are there for Burkina Faso and Dominican Republic?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Burkina Faso vs Dominican Republic: Meat of cattle with the bone, fresh or chilled — Production, per

Burkina Faso

0.0058 t per person

in 2024

Dominican Republic

0.0059 t per person

in 2024

Burkina Faso rank

73rd

Dominican Republic rank

72nd

Meat of cattle with the bone, fresh or chilled — Production, per over time

Burkina Faso
Dominican Republic

How they compare

Dominican Republic currently reports 0.0059 t per person against 0.0058 t per person in Burkina Faso, a difference of 0.0001 t per person.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.

Burkina Faso ranks 73rd and Dominican Republic ranks 72nd of 167 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 1 and Dominican Republic in 6.

Head to head by decade

Decade	Burkina Faso	Dominican Republic	Difference	Ahead
1960s	0.0038 t per person	0.0069 t per person	0.0031 t per person	Dominican Republic
1970s	0.0036 t per person	0.0078 t per person	0.0042 t per person	Dominican Republic
1980s	0.0038 t per person	0.0097 t per person	0.0059 t per person	Dominican Republic
1990s	0.006 t per person	0.0084 t per person	0.0024 t per person	Dominican Republic
2000s	0.0072 t per person	0.0089 t per person	0.0016 t per person	Dominican Republic
2010s	0.0061 t per person	0.0084 t per person	0.0023 t per person	Dominican Republic
2020s	0.0057 t per person	0.0057 t per person	0 t per person	Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Burkina Faso or Dominican Republic?: Dominican Republic, at 0.0059 t per person against 0.0058 t per person in Burkina Faso as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Burkina Faso and Dominican Republic?: 0.0001 t per person, with Dominican Republic ahead.
How many years of comparable data are there for Burkina Faso and Dominican Republic?: 64 years are reported by both, from 1961 to 2024.
How do Burkina Faso and Dominican Republic rank globally for meat of cattle with the bone, fresh or chilled — production, per?: Burkina Faso ranks 73rd and Dominican Republic ranks 72nd of 167 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Dominican Republic: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita/burkina-faso/dominican-republic/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita/burkina-faso/dominican-republic/">Burkina Faso vs Dominican Republic: Meat of cattle with the bone, fresh or chilled — Production, per</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,723 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.