Benin vs Malawi: Meat of cattle with the bone, fresh or chilled — Production, per
Benin
0.0033 t per person
in 2024
Malawi
0.0034 t per person
in 2024
Benin rank
96th
Malawi rank
94th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Benin
- Malawi
How they compare
Malawi currently reports 0.0034 t per person against 0.0033 t per person in Benin, a difference of 0.0001 t per person.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Benin ahead.
Benin ranks 96th and Malawi ranks 94th of 167 countries.
Across the 7 decades both report, Benin averaged higher in 6 and Malawi in 1.
Head to head by decade
| Decade | Benin | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0023 t per person | 0.0014 t per person | 0.001 t per person | Benin |
| 1970s | 0.0027 t per person | 0.0017 t per person | 0.001 t per person | Benin |
| 1980s | 0.0029 t per person | 0.002 t per person | 0.0009 t per person | Benin |
| 1990s | 0.0027 t per person | 0.0016 t per person | 0.0012 t per person | Benin |
| 2000s | 0.0036 t per person | 0.0018 t per person | 0.0017 t per person | Benin |
| 2010s | 0.0034 t per person | 0.0024 t per person | 0.001 t per person | Benin |
| 2020s | 0.0028 t per person | 0.0032 t per person | 0.0003 t per person | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Benin or Malawi?
- Malawi, at 0.0034 t per person against 0.0033 t per person in Benin as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Benin and Malawi?
- 0.0001 t per person, with Malawi ahead.
- How many years of comparable data are there for Benin and Malawi?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Malawi rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Benin ranks 96th and Malawi ranks 94th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.