Algeria vs Palestine: Meat of cattle with the bone, fresh or chilled — Production, per

Algeria
0.0029 t per person
in 2024
Palestine
0.0027 t per person
in 2022
Algeria rank
106th
Palestine rank
109th

Meat of cattle with the bone, fresh or chilled — Production, per over time

  • Algeria
  • Palestine
0.0010.0020.0030.0040.005196119922024

How they compare

Algeria currently reports 0.0029 t per person against 0.0027 t per person in Palestine, a difference of 0.0002 t per person.

That makes Algeria's figure about 1.1 times Palestine's.

The two have swapped places 3 times across 29 shared years of data; in 1994 it was Palestine ahead.

Algeria ranks 106th and Palestine ranks 109th of 167 countries.

Across the 4 decades both report, Algeria averaged higher in 3 and Palestine in 1.

Head to head by decade

Decade Algeria Palestine Difference Ahead
1990s 0.0035 t per person 0.0043 t per person 0.0007 t per person Palestine
2000s 0.0037 t per person 0.0022 t per person 0.0015 t per person Algeria
2010s 0.0037 t per person 0.002 t per person 0.0017 t per person Algeria
2020s 0.0032 t per person 0.0027 t per person 0.0005 t per person Algeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Algeria or Palestine?
Algeria, at 0.0029 t per person against 0.0027 t per person in Palestine as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Algeria and Palestine?
0.0002 t per person, with Algeria ahead.
How many years of comparable data are there for Algeria and Palestine?
29 years are reported by both, from 1994 to 2022.
How do Algeria and Palestine rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Algeria ranks 106th and Palestine ranks 109th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Palestine: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita/algeria/west-bank-and-gaza/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,723 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.