Sri Lanka vs Western Europe: Meat of cattle with the bone, fresh or chilled — Production, annual

Sri Lanka
9.42 % change on previous year
in 2024
Western Europe
0.36 % change on previous year
in 2024
Sri Lanka rank
21st
Western Europe rank
24th

Meat of cattle with the bone, fresh or chilled — Production, annual over time

  • Sri Lanka
  • Western Europe
-20-1001020196219932024

How they compare

Sri Lanka currently reports 9.42 % change on previous year against 0.36 % change on previous year in Western Europe, a difference of 9.06 % change on previous year.

That makes Sri Lanka's figure about 26.2 times Western Europe's.

The two have swapped places 34 times across 63 shared years of data; in 1962 it was Sri Lanka ahead.

Sri Lanka ranks 21st and Western Europe ranks 24th of 209 countries.

Across the 7 decades both report, Sri Lanka averaged higher in 5 and Western Europe in 2.

Head to head by decade

Decade Sri Lanka Western Europe Difference Ahead
1960s 3.87 % change on previous year 1.9 % change on previous year 1.97 % change on previous year Sri Lanka
1970s -3.08 % change on previous year 2.01 % change on previous year 5.09 % change on previous year Western Europe
1980s -1.37 % change on previous year 0.2232 % change on previous year 1.6 % change on previous year Western Europe
1990s 1.75 % change on previous year -1.29 % change on previous year 3.04 % change on previous year Sri Lanka
2000s 0.0577 % change on previous year -0.9273 % change on previous year 0.985 % change on previous year Sri Lanka
2010s -0.244 % change on previous year -0.3547 % change on previous year 0.1107 % change on previous year Sri Lanka
2020s 0.1208 % change on previous year -1.44 % change on previous year 1.56 % change on previous year Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Sri Lanka or Western Europe?
Sri Lanka, at 9.42 % change on previous year against 0.36 % change on previous year in Western Europe as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Sri Lanka and Western Europe?
9.06 % change on previous year, with Sri Lanka ahead.
How many years of comparable data are there for Sri Lanka and Western Europe?
63 years are reported by both, from 1962 to 2024.
How do Sri Lanka and Western Europe rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
Sri Lanka ranks 21st and Western Europe ranks 24th of 209 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sri Lanka vs Western Europe: Meat of cattle with the bone, fresh or chilled — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-annual-growth-rate/sri-lanka/western-europe/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,580 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.