Seychelles vs Southern Africa: Meat of cattle with the bone, fresh or chilled — Production, annual
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Seychelles
- Southern Africa
How they compare
Seychelles currently reports 52.37 % change on previous year against 5.29 % change on previous year in Southern Africa, a difference of 47.08 % change on previous year.
That makes Seychelles's figure about 9.9 times Southern Africa's.
The two have swapped places 29 times across 63 shared years of data; in 1962 it was Southern Africa ahead.
Seychelles ranks 3rd and Southern Africa ranks 5th of 209 countries.
Across the 7 decades both report, Seychelles averaged higher in 4 and Southern Africa in 3.
Head to head by decade
| Decade | Seychelles | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.12 % change on previous year | 0.8142 % change on previous year | 1.3 % change on previous year | Seychelles |
| 1970s | -1.05 % change on previous year | 5.28 % change on previous year | 6.33 % change on previous year | Southern Africa |
| 1980s | 4.61 % change on previous year | -1.47 % change on previous year | 6.08 % change on previous year | Seychelles |
| 1990s | -5.75 % change on previous year | 1.84 % change on previous year | 7.59 % change on previous year | Southern Africa |
| 2000s | -13.46 % change on previous year | 3.44 % change on previous year | 16.9 % change on previous year | Southern Africa |
| 2010s | 12.92 % change on previous year | 2.59 % change on previous year | 10.32 % change on previous year | Seychelles |
| 2020s | 18.68 % change on previous year | 1.34 % change on previous year | 17.34 % change on previous year | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Seychelles or Southern Africa?
- Seychelles, at 52.37 % change on previous year against 5.29 % change on previous year in Southern Africa as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Seychelles and Southern Africa?
- 47.08 % change on previous year, with Seychelles ahead.
- How many years of comparable data are there for Seychelles and Southern Africa?
- 63 years are reported by both, from 1962 to 2024.
- How do Seychelles and Southern Africa rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Seychelles ranks 3rd and Southern Africa ranks 5th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.