Niue vs Slovakia: Meat of cattle with the bone, fresh or chilled — Production, annual
Niue
-2.15 % change on previous year
in 2024
Slovakia
-2.52 % change on previous year
in 2024
Niue rank
145th
Slovakia rank
148th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Niue
- Slovakia
How they compare
Niue currently reports -2.15 % change on previous year against -2.52 % change on previous year in Slovakia, a difference of 0.37 % change on previous year.
The two have swapped places 10 times across 31 shared years of data; in 1994 it was Niue ahead.
Niue ranks 145th and Slovakia ranks 148th of 209 countries.
Across the 4 decades both report, Niue averaged higher in 3 and Slovakia in 1.
Head to head by decade
| Decade | Niue | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -0.3444 % change on previous year | -9 % change on previous year | 8.65 % change on previous year | Niue |
| 2000s | 0.9254 % change on previous year | -9.19 % change on previous year | 10.12 % change on previous year | Niue |
| 2010s | -2.5 % change on previous year | -4.69 % change on previous year | 2.18 % change on previous year | Niue |
| 2020s | -1.97 % change on previous year | -1.05 % change on previous year | 0.9162 % change on previous year | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Niue or Slovakia?
- Niue, at -2.15 % change on previous year against -2.52 % change on previous year in Slovakia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Niue and Slovakia?
- 0.37 % change on previous year, with Niue ahead.
- How many years of comparable data are there for Niue and Slovakia?
- 31 years are reported by both, from 1994 to 2024.
- How do Niue and Slovakia rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Niue ranks 145th and Slovakia ranks 148th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.