Mali vs Southern Europe: Meat of cattle with the bone, fresh or chilled — Production, annual

Mali
13.04 % change on previous year
in 2024
Southern Europe
3.45 % change on previous year
in 2024
Mali rank
14th
Southern Europe rank
11th

Meat of cattle with the bone, fresh or chilled — Production, annual over time

  • Mali
  • Southern Europe
-2002040196219932024

How they compare

Mali currently reports 13.04 % change on previous year against 3.45 % change on previous year in Southern Europe, a difference of 9.59 % change on previous year.

That makes Mali's figure about 3.8 times Southern Europe's.

The two have swapped places 27 times across 63 shared years of data; in 1962 it was Southern Europe ahead.

Mali ranks 14th and Southern Europe ranks 11th of 209 countries.

Across the 7 decades both report, Mali averaged higher in 4 and Southern Europe in 3.

Head to head by decade

Decade Mali Southern Europe Difference Ahead
1960s 6.15 % change on previous year 6.02 % change on previous year 0.1304 % change on previous year Mali
1970s -1.92 % change on previous year 1.92 % change on previous year 3.84 % change on previous year Southern Europe
1980s 6.6 % change on previous year 0.4147 % change on previous year 6.19 % change on previous year Mali
1990s -1.16 % change on previous year 0.7048 % change on previous year 1.86 % change on previous year Southern Europe
2000s -6.44 % change on previous year -1.01 % change on previous year 5.43 % change on previous year Southern Europe
2010s 6.21 % change on previous year -1.23 % change on previous year 7.44 % change on previous year Mali
2020s 5.71 % change on previous year -0.9733 % change on previous year 6.68 % change on previous year Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Mali or Southern Europe?
Mali, at 13.04 % change on previous year against 3.45 % change on previous year in Southern Europe as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Mali and Southern Europe?
9.59 % change on previous year, with Mali ahead.
How many years of comparable data are there for Mali and Southern Europe?
63 years are reported by both, from 1962 to 2024.
How do Mali and Southern Europe rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
Mali ranks 14th and Southern Europe ranks 11th of 209 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Southern Europe: Meat of cattle with the bone, fresh or chilled — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-annual-growth-rate/mali/southern-europe/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,580 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.