India vs Spain: Meat of cattle with the bone, fresh or chilled — Production, annual
India
2.89 % change on previous year
in 1990
Spain
2.95 % change on previous year
in 2024
India rank
61st
Spain rank
60th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- India
- Spain
How they compare
Spain currently reports 2.95 % change on previous year against 2.89 % change on previous year in India, a difference of 0.06 % change on previous year.
The two have swapped places 13 times across 29 shared years of data; in 1962 it was India ahead.
India ranks 61st and Spain ranks 60th of 209 countries.
Across the 4 decades both report, India averaged higher in 1 and Spain in 3.
Head to head by decade
| Decade | India | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.33 % change on previous year | 5.68 % change on previous year | 3.35 % change on previous year | Spain |
| 1970s | 3.01 % change on previous year | 4.96 % change on previous year | 1.95 % change on previous year | Spain |
| 1980s | 2.39 % change on previous year | 1.61 % change on previous year | 0.7781 % change on previous year | India |
| 1990s | 2.89 % change on previous year | 11.9 % change on previous year | 9.01 % change on previous year | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, India or Spain?
- Spain, at 2.95 % change on previous year against 2.89 % change on previous year in India as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between India and Spain?
- 0.06 % change on previous year, with Spain ahead.
- How many years of comparable data are there for India and Spain?
- 29 years are reported by both, from 1962 to 1990.
- How do India and Spain rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- India ranks 61st and Spain ranks 60th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.