French Guiana vs Northern America: Meat of cattle with the bone, fresh or chilled — Production, annual
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- French Guiana
- Northern America
How they compare
French Guiana currently reports 8.46 % change on previous year against -0.3573 % change on previous year in Northern America, a difference of 8.82 % change on previous year.
That makes French Guiana's figure about 23.7 times Northern America's.
The two have swapped places 22 times across 45 shared years of data; in 1962 it was French Guiana ahead.
French Guiana ranks 26th and Northern America ranks 26th of 209 countries.
Across the 5 decades both report, French Guiana averaged higher in 3 and Northern America in 2.
Head to head by decade
| Decade | French Guiana | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.18 % change on previous year | 3.67 % change on previous year | 2.51 % change on previous year | French Guiana |
| 1970s | 19.4 % change on previous year | 0.3212 % change on previous year | 19.08 % change on previous year | French Guiana |
| 1980s | 6.5 % change on previous year | 0.6598 % change on previous year | 5.84 % change on previous year | French Guiana |
| 1990s | -3.62 % change on previous year | 1.14 % change on previous year | 4.76 % change on previous year | Northern America |
| 2000s | -2 % change on previous year | -0.3812 % change on previous year | 1.61 % change on previous year | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, French Guiana or Northern America?
- French Guiana, at 8.46 % change on previous year against -0.3573 % change on previous year in Northern America as of 2006.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between French Guiana and Northern America?
- 8.82 % change on previous year, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Northern America?
- 45 years are reported by both, from 1962 to 2006.
- How do French Guiana and Northern America rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- French Guiana ranks 26th and Northern America ranks 26th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.