El Salvador vs Japan: Meat of cattle with the bone, fresh or chilled — Production, annual
El Salvador
-6.97 % change on previous year
in 2024
Japan
-7.91 % change on previous year
in 2024
El Salvador rank
182nd
Japan rank
185th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- El Salvador
- Japan
How they compare
El Salvador currently reports -6.97 % change on previous year against -7.91 % change on previous year in Japan, a difference of 0.94 % change on previous year.
The two have swapped places 31 times across 63 shared years of data; in 1962 it was Japan ahead.
El Salvador ranks 182nd and Japan ranks 185th of 209 countries.
Across the 7 decades both report, El Salvador averaged higher in 1 and Japan in 6.
Head to head by decade
| Decade | El Salvador | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.4106 % change on previous year | 8.48 % change on previous year | 8.89 % change on previous year | Japan |
| 1970s | 5.75 % change on previous year | 6.62 % change on previous year | 0.872 % change on previous year | Japan |
| 1980s | 0.0898 % change on previous year | 3.24 % change on previous year | 3.15 % change on previous year | Japan |
| 1990s | 2.61 % change on previous year | -0.0802 % change on previous year | 2.69 % change on previous year | El Salvador |
| 2000s | -0.2476 % change on previous year | -0.1628 % change on previous year | 0.0848 % change on previous year | Japan |
| 2010s | -4.04 % change on previous year | -0.9034 % change on previous year | 3.14 % change on previous year | Japan |
| 2020s | -2.27 % change on previous year | -0.3061 % change on previous year | 1.96 % change on previous year | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, El Salvador or Japan?
- El Salvador, at -6.97 % change on previous year against -7.91 % change on previous year in Japan as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between El Salvador and Japan?
- 0.94 % change on previous year, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Japan?
- 63 years are reported by both, from 1962 to 2024.
- How do El Salvador and Japan rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- El Salvador ranks 182nd and Japan ranks 185th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.