Dominica vs Myanmar: Meat of cattle with the bone, fresh or chilled — Production, annual
Dominica
-0.0404 % change on previous year
in 2024
Myanmar
0 % change on previous year
in 2024
Dominica rank
109th
Myanmar rank
107th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Dominica
- Myanmar
How they compare
Myanmar currently reports 0 % change on previous year against -0.0404 % change on previous year in Dominica, a difference of 0.0404 % change on previous year.
The two have swapped places 12 times across 63 shared years of data; in 1962 it was Myanmar ahead.
Dominica ranks 109th and Myanmar ranks 107th of 209 countries.
Across the 7 decades both report, Dominica averaged higher in 4 and Myanmar in 3.
Head to head by decade
| Decade | Dominica | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -5.77 % change on previous year | 3.16 % change on previous year | 8.93 % change on previous year | Myanmar |
| 1970s | 2.7 % change on previous year | 2.19 % change on previous year | 0.5122 % change on previous year | Dominica |
| 1980s | 10.07 % change on previous year | 1.03 % change on previous year | 9.04 % change on previous year | Dominica |
| 1990s | 0.6346 % change on previous year | -2.07 % change on previous year | 2.7 % change on previous year | Dominica |
| 2000s | 0 % change on previous year | 13.21 % change on previous year | 13.21 % change on previous year | Myanmar |
| 2010s | 0.1635 % change on previous year | -0.2705 % change on previous year | 0.434 % change on previous year | Dominica |
| 2020s | -0.1524 % change on previous year | 0.6436 % change on previous year | 0.796 % change on previous year | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Dominica or Myanmar?
- Myanmar, at 0 % change on previous year against -0.0404 % change on previous year in Dominica as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Dominica and Myanmar?
- 0.0404 % change on previous year, with Myanmar ahead.
- How many years of comparable data are there for Dominica and Myanmar?
- 63 years are reported by both, from 1962 to 2024.
- How do Dominica and Myanmar rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Dominica ranks 109th and Myanmar ranks 107th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.