Denmark vs Hungary: Meat of cattle with the bone, fresh or chilled — Production, annual
Denmark
-1.89 % change on previous year
in 2024
Hungary
-1.53 % change on previous year
in 2024
Denmark rank
141st
Hungary rank
138th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Denmark
- Hungary
How they compare
Hungary currently reports -1.53 % change on previous year against -1.89 % change on previous year in Denmark, a difference of 0.36 % change on previous year.
The two have swapped places 35 times across 63 shared years of data; in 1962 it was Denmark ahead.
Denmark ranks 141st and Hungary ranks 138th of 209 countries.
Across the 7 decades both report, Denmark averaged higher in 5 and Hungary in 2.
Head to head by decade
| Decade | Denmark | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.01 % change on previous year | 2.53 % change on previous year | 2.48 % change on previous year | Denmark |
| 1970s | 3.18 % change on previous year | 1.27 % change on previous year | 1.91 % change on previous year | Denmark |
| 1980s | -2.05 % change on previous year | -1.65 % change on previous year | 0.4029 % change on previous year | Hungary |
| 1990s | -2.56 % change on previous year | -6.82 % change on previous year | 4.25 % change on previous year | Denmark |
| 2000s | -1.95 % change on previous year | -4.15 % change on previous year | 2.21 % change on previous year | Denmark |
| 2010s | -0.0951 % change on previous year | 0.4396 % change on previous year | 0.5347 % change on previous year | Hungary |
| 2020s | -1.5 % change on previous year | -4.89 % change on previous year | 3.39 % change on previous year | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Denmark or Hungary?
- Hungary, at -1.53 % change on previous year against -1.89 % change on previous year in Denmark as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Denmark and Hungary?
- 0.36 % change on previous year, with Hungary ahead.
- How many years of comparable data are there for Denmark and Hungary?
- 63 years are reported by both, from 1962 to 2024.
- How do Denmark and Hungary rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Denmark ranks 141st and Hungary ranks 138th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.