Costa Rica vs United States of America: Meat of cattle with the bone, fresh or chilled — Production, annual
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Costa Rica
- United States of America
How they compare
Costa Rica currently reports 8.88 % change on previous year against 0.026 % change on previous year in United States of America, a difference of 8.85 % change on previous year.
That makes Costa Rica's figure about 340.9 times United States of America's.
The two have swapped places 33 times across 63 shared years of data; in 1962 it was United States of America ahead.
Costa Rica ranks 24th and United States of America ranks 25th of 209 countries.
Across the 7 decades both report, Costa Rica averaged higher in 5 and United States of America in 2.
Head to head by decade
| Decade | Costa Rica | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.28 % change on previous year | 3.71 % change on previous year | 1.57 % change on previous year | Costa Rica |
| 1970s | 7.84 % change on previous year | 0.2336 % change on previous year | 7.61 % change on previous year | Costa Rica |
| 1980s | 0.8428 % change on previous year | 0.7148 % change on previous year | 0.128 % change on previous year | Costa Rica |
| 1990s | 0.2178 % change on previous year | 0.9692 % change on previous year | 0.7514 % change on previous year | United States of America |
| 2000s | 1.49 % change on previous year | 0.4014 % change on previous year | 1.09 % change on previous year | Costa Rica |
| 2010s | -0.4355 % change on previous year | 0.3044 % change on previous year | 0.7399 % change on previous year | United States of America |
| 2020s | 1.35 % change on previous year | -0.1219 % change on previous year | 1.47 % change on previous year | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Costa Rica or United States of America?
- Costa Rica, at 8.88 % change on previous year against 0.026 % change on previous year in United States of America as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Costa Rica and United States of America?
- 8.85 % change on previous year, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and United States of America?
- 63 years are reported by both, from 1962 to 2024.
- How do Costa Rica and United States of America rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Costa Rica ranks 24th and United States of America ranks 25th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.