Australia and New Zealand vs Mexico: Meat of cattle with the bone, fresh or chilled — Production (cattle)
Meat of cattle with the bone, fresh or chilled — Production (cattle) over time
- Australia and New Zealand
- Mexico
How they compare
Australia and New Zealand currently reports 3.33 million t against 2.25 million t in Mexico, a difference of 1.08 million t.
That makes Australia and New Zealand's figure about 1.5 times Mexico's.
Across all 64 years both countries report, Australia and New Zealand has been ahead every year.
Australia and New Zealand ranks 6th and Mexico ranks 9th of 250 countries.
Australia and New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.19 million t | 477,159 t | 715,192 t | Australia and New Zealand |
| 1970s | 2.04 million t | 585,521 t | 1.45 million t | Australia and New Zealand |
| 1980s | 1.99 million t | 1.02 million t | 969,403 t | Australia and New Zealand |
| 1990s | 2.40 million t | 1.30 million t | 1.09 million t | Australia and New Zealand |
| 2000s | 2.73 million t | 1.55 million t | 1.17 million t | Australia and New Zealand |
| 2010s | 2.96 million t | 1.87 million t | 1.10 million t | Australia and New Zealand |
| 2020s | 2.88 million t | 2.17 million t | 712,866 t | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, Australia and New Zealand or Mexico?
- Australia and New Zealand, at 3.33 million t against 2.25 million t in Mexico as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production between Australia and New Zealand and Mexico?
- 1.08 million t, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and New Zealand and Mexico rank globally for meat of cattle with the bone, fresh or chilled — production?
- Australia and New Zealand ranks 6th and Mexico ranks 9th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.