Albania vs Democratic Republic of the Congo: Meat of cattle with the bone, fresh or chilled — Production (cattle)

Albania
25,996 t
in 2024
Democratic Republic of the Congo
27,812 t
in 2024
Albania rank
147th
Democratic Republic of the Congo rank
145th

Meat of cattle with the bone, fresh or chilled — Production (cattle) over time

  • Albania
  • Democratic Republic of the Congo
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Democratic Republic of the Congo currently reports 27,812 t against 25,996 t in Albania, a difference of 1,816 t.

That makes Democratic Republic of the Congo's figure about 1.1 times Albania's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Democratic Republic of the Congo ahead.

Albania ranks 147th and Democratic Republic of the Congo ranks 145th of 250 countries.

Across the 7 decades both report, Albania averaged higher in 4 and Democratic Republic of the Congo in 3.

Head to head by decade

Decade Albania Democratic Republic of the Congo Difference Ahead
1960s 7,396 t 19,711 t 12,316 t Democratic Republic of the Congo
1970s 11,357 t 20,160 t 8,803 t Democratic Republic of the Congo
1980s 15,980 t 22,934 t 6,954 t Democratic Republic of the Congo
1990s 28,070 t 17,434 t 10,636 t Albania
2000s 40,623 t 12,570 t 28,053 t Albania
2010s 39,506 t 15,412 t 24,094 t Albania
2020s 29,745 t 23,368 t 6,377 t Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, Albania or Democratic Republic of the Congo?
Democratic Republic of the Congo, at 27,812 t against 25,996 t in Albania as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production between Albania and Democratic Republic of the Congo?
1,816 t, with Democratic Republic of the Congo ahead.
How many years of comparable data are there for Albania and Democratic Republic of the Congo?
64 years are reported by both, from 1961 to 2024.
How do Albania and Democratic Republic of the Congo rank globally for meat of cattle with the bone, fresh or chilled — production?
Albania ranks 147th and Democratic Republic of the Congo ranks 145th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Democratic Republic of the Congo: Meat of cattle with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-2/albania/democratic-republic-of-the-congo/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.