Hungary vs United Arab Emirates: Meat of cattle: Producing … Meat Producing Animals/Slaughtered
Meat of cattle: Producing … Meat Producing Animals/Slaughtered over time
- Hungary
- United Arab Emirates
How they compare
Hungary currently reports 91,120 An against 88,021 An in United Arab Emirates, a difference of 3,099 An.
Across all 64 years both countries report, Hungary has been ahead every year.
Hungary ranks 159th and United Arab Emirates ranks 160th of 250 countries.
Hungary has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Hungary | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 461,111 An | 2,522 An | 458,589 An | Hungary |
| 1970s | 449,800 An | 9,900 An | 439,900 An | Hungary |
| 1980s | 473,200 An | 19,296 An | 453,904 An | Hungary |
| 1990s | 303,650 An | 28,615 An | 275,035 An | Hungary |
| 2000s | 172,153 An | 47,487 An | 124,666 An | Hungary |
| 2010s | 106,490 An | 67,650 An | 38,840 An | Hungary |
| 2020s | 103,034 An | 81,237 An | 21,797 An | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Hungary or United Arab Emirates?
- Hungary, at 91,120 An against 88,021 An in United Arab Emirates as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Hungary and United Arab Emirates?
- 3,099 An, with Hungary ahead.
- How many years of comparable data are there for Hungary and United Arab Emirates?
- 64 years are reported by both, from 1961 to 2024.
- How do Hungary and United Arab Emirates rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Hungary ranks 159th and United Arab Emirates ranks 160th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.