Honduras vs Panama: Meat of cattle: Producing … Meat Producing Animals/Slaughtered
Meat of cattle: Producing … Meat Producing Animals/Slaughtered over time
- Honduras
- Panama
How they compare
Panama currently reports 326,791 An against 326,708 An in Honduras, a difference of 83 An.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Honduras ahead.
Honduras ranks 117th and Panama ranks 116th of 250 countries.
Across the 7 decades both report, Honduras averaged higher in 5 and Panama in 2.
Head to head by decade
| Decade | Honduras | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 153,899 An | 138,284 An | 15,615 An | Honduras |
| 1970s | 290,437 An | 208,115 An | 82,322 An | Honduras |
| 1980s | 303,541 An | 269,571 An | 33,970 An | Honduras |
| 1990s | 362,803 An | 294,279 An | 68,524 An | Honduras |
| 2000s | 393,218 An | 301,830 An | 91,388 An | Honduras |
| 2010s | 341,972 An | 363,687 An | 21,716 An | Panama |
| 2020s | 335,377 An | 338,208 An | 2,831 An | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Honduras or Panama?
- Panama, at 326,791 An against 326,708 An in Honduras as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Honduras and Panama?
- 83 An, with Panama ahead.
- How many years of comparable data are there for Honduras and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Honduras and Panama rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Honduras ranks 117th and Panama ranks 116th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.