Brunei vs Malta: Meat of cattle: Producing … Meat Producing Animals/Slaughtered
Meat of cattle: Producing … Meat Producing Animals/Slaughtered over time
- Brunei
- Malta
How they compare
Malta currently reports 4,030 An against 3,779 An in Brunei, a difference of 251 An.
That makes Malta's figure about 1.1 times Brunei's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Malta ahead.
Brunei ranks 222nd and Malta ranks 221st of 250 countries.
Across the 7 decades both report, Brunei averaged higher in 4 and Malta in 3.
Head to head by decade
| Decade | Brunei | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 442.22 An | 10,609 An | 10,167 An | Malta |
| 1970s | 1,574 An | 7,577 An | 6,003 An | Malta |
| 1980s | 7,903 An | 6,529 An | 1,374 An | Brunei |
| 1990s | 12,614 An | 6,499 An | 6,115 An | Brunei |
| 2000s | 14,115 An | 5,495 An | 8,620 An | Brunei |
| 2010s | 4,057 An | 4,185 An | 128.2 An | Malta |
| 2020s | 6,987 An | 3,930 An | 3,057 An | Brunei |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Brunei or Malta?
- Malta, at 4,030 An against 3,779 An in Brunei as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Brunei and Malta?
- 251 An, with Malta ahead.
- How many years of comparable data are there for Brunei and Malta?
- 64 years are reported by both, from 1961 to 2024.
- How do Brunei and Malta rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Brunei ranks 222nd and Malta ranks 221st of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.