Algeria vs Thailand: Meat of cattle: Producing … Meat Producing Animals/Slaughtered

Algeria
648,036 An
in 2024
Thailand
724,716 An
in 2024
Algeria rank
86th
Thailand rank
83rd

Meat of cattle: Producing … Meat Producing Animals/Slaughtered over time

  • Algeria
  • Thailand
250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Thailand currently reports 724,716 An against 648,036 An in Algeria, a difference of 76,680 An.

That makes Thailand's figure about 1.1 times Algeria's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Thailand ahead.

Algeria ranks 86th and Thailand ranks 83rd of 250 countries.

Across the 7 decades both report, Algeria averaged higher in 1 and Thailand in 6.

Head to head by decade

Decade Algeria Thailand Difference Ahead
1960s 221,797 An 391,111 An 169,314 An Thailand
1970s 373,400 An 574,200 An 200,800 An Thailand
1980s 450,900 An 761,579 An 310,679 An Thailand
1990s 593,121 An 1.11 million An 514,226 An Thailand
2000s 629,600 An 433,104 An 196,496 An Algeria
2010s 729,085 An 885,512 An 156,427 An Thailand
2020s 645,169 An 814,831 An 169,662 An Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Algeria or Thailand?
Thailand, at 724,716 An against 648,036 An in Algeria as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Algeria and Thailand?
76,680 An, with Thailand ahead.
How many years of comparable data are there for Algeria and Thailand?
64 years are reported by both, from 1961 to 2024.
How do Algeria and Thailand rank globally for meat of cattle with the bone, fresh or chilled — producing?
Algeria ranks 86th and Thailand ranks 83rd of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Thailand: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/algeria/thailand/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/algeria/thailand/">Algeria vs Thailand: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.