Finland vs Saint Lucia: Meat of cattle with the bone, fresh or chilled — Producing

Finland
0 An per US$ of GDP
in 2024
Saint Lucia
0 An per US$ of GDP
in 2024
Finland rank
124th
Saint Lucia rank
125th

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Finland
  • Saint Lucia
0000196119922024

How they compare

Finland currently reports 0 An per US$ of GDP against 0 An per US$ of GDP in Saint Lucia, a difference of 0 An per US$ of GDP.

That makes Finland's figure about 1.1 times Saint Lucia's.

The two have swapped places 7 times across 45 shared years of data; in 1980 it was Saint Lucia ahead.

Finland ranks 124th and Saint Lucia ranks 125th of 166 countries.

Saint Lucia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Finland Saint Lucia Difference Ahead
1980s 0 An per US$ of GDP 0 An per US$ of GDP 0 An per US$ of GDP Saint Lucia
1990s 0 An per US$ of GDP 0 An per US$ of GDP 0 An per US$ of GDP Saint Lucia
2000s 0 An per US$ of GDP 0 An per US$ of GDP 0 An per US$ of GDP Saint Lucia
2010s 0 An per US$ of GDP 0 An per US$ of GDP 0 An per US$ of GDP Saint Lucia
2020s 0 An per US$ of GDP 0 An per US$ of GDP 0 An per US$ of GDP Saint Lucia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Finland or Saint Lucia?
Finland, at 0 An per US$ of GDP against 0 An per US$ of GDP in Saint Lucia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Finland and Saint Lucia?
0 An per US$ of GDP, with Finland ahead.
How many years of comparable data are there for Finland and Saint Lucia?
45 years are reported by both, from 1980 to 2024.
How do Finland and Saint Lucia rank globally for meat of cattle with the bone, fresh or chilled — producing?
Finland ranks 124th and Saint Lucia ranks 125th of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Saint Lucia: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-unit-of/finland/st-lucia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-unit-of/finland/st-lucia/">Finland vs Saint Lucia: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per unit of GDP
Unit
An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,070 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.